Most people think digestion begins with the first bite. But in fact, if you’re really paying attention, you’ll notice that the body starts preparing for digestion long before that morsel crosses your lips. The process actually begins at the first sight, the first smell, or even the first thought of food! Though we’re used to thinking of digestion as a winding but direct path from the mouth to the south, several key aspects take place in an organ that never even touches your meal — the brain. The cephalic or “head” phase digestive response is a well-studied but under-appreciated aspect of human biology, and if you’re interested in maximizing your metabolic potential, you’ll definitely want to find out more. In to this eye-opening new video from #IPEtv, I’ll share some fascinating insights about the hidden role of the brain in digestion. What you learn will surprise you!
P.S. If you want to learn more about the work we do at the Institute for the Psychology of Eating with Dynamic Eating Psychology and Mind Body Nutrition that helped me finally break free, be sure to check out our FREE Videos Series all about forever transforming your relationship with food.
P.P.S. If you are not familiar with the Institute for the Psychology of Eating, where I am the CEO, we are an educational organization on a mission to forever change the way the world understands food, body and health. We offer trainings for professionals, programs for personal development, online events, live workshops and conferences, as well as plenty of free online content and inspiration. The Institute is the world’s first and only teaching organization dedicated to a forward thinking, positive, holistic approach to eating psychology and nutrition. Our students, friends and tribe come from all walks of life and many different countries with this one common goal – to learn a better way to heal our relationship with food, body, planet, and soul. It’s time for a fresh new approach to our eating concerns that’s truly nourishing and empowering. Learn more here.